The three rooms of The St. Regis Bar offer a lively ambience perfect for socialising and celebrating after a busy day. Adhering to the tradition of classic bars dating back to New York’s Gilded Age, The St. Regis Bar is an intimate space finished in rich walnut. A triptych depicts heroic Arabic sporting scenes of camel racing, horse racing and falconry. In the book-lined library, a central barrel vault in the ceiling alludes to the great libraries of Europe. The Cigar Lounge offers a lengthy selection which is a delight for aficionados. Whenever guests wish, they may savour a signature St. Regis Bloody Mary. This rockstar was introduced to the original St. Regis in New York by Fernand Petiot in 1934. He perfected his creation at The St. Regis’s King Cole Bar, adding salt, pepper, lemon, Tabasco and Worcestershire sauce. A menu including classic bar dishes is available throughout the day.
Food service: 1pm – 1am, bar: 1pm – 2am
- Happy Hour 5pm – 8pm
- Boqueria Series – Every Sunday & Monday, 8pm – 11pm – See in the new week with live Barcelona-style gastronomic tapas, charcuterie, and cheese partnered with a fantastic selection of grapes and cocktails. Priced at 150aed* per person including unlimited live tapas, hops, grape and cocktails, 350aed* per person including unlimited live tapas, hops, grape, cocktails and bubbly
- Oysteria Series – Every Tuesday, 8pm – 11pm – Turn every Tuesday into an evening of indulgence with the finest oysters from France, Ireland, Norway, Spain, Australia and Scotland, paired with classic Japanese sashimi and meticulously-prepared cocktails. Priced at 150aed* per person including oysters, sashimi and cocktails, 350aed* per person including oysters, sashimi, cocktails and bubbly.
*Prices are subject to a 10% service fee, a 6% tourism fee and a 4% municipality fee